Friday, October 29, 2010

Prime Rib Herb Paste

Prime Rib Herb Paste from Ziggy at about.com

This is a great rub to put on prime rib. (We use eye of round.)The combination of flavors with the olive oil make a good slow roasted rib roast perfect. Whether you are roasting, grilling or smoking this is a great rub.

INGREDIENTS:

  • 1 tablespoon chopped garlic
  • 2 tablespoons chopped fresh basil (We used all dried spices that we had on hand, but fresh might be better...)
  • 2 tablespoons chopped fresh oregano
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons chopped fresh rosemary
  • 4 tablespoons olive oil
  • 1-1/2 tablespoons Lawry's Seasoned Salt
  • 1 tablespoon fresh ground black pepper
  • 1 teaspoon garlic salt blend (sometimes I use this, sometimes I don't)

PREPARATION:

Combine all ingredients in a blender or food processor and blend until smooth and even. Spread evenly over the surface of the (prime rib) roast.

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