Apple Cinnamon Muffins

Apple Cinnamon Muffins - ??

3/4 c . milk
1/2 c. vegetable oil
1 egg
2 c. flour
1 medium apple, pared and chopped
1/3 c. sugar
3 tsp. baking powder
1 tsp. salt
1/2 tsp. ground cinnamon

Heat oven to 400 F. Grease bottoms only of 12 medium muffin cups or line with cupcake liners.

Beat milk, oil, egg, & chopped apple. Stir in flour, sugar, baking powder, salt, and cinnamon all at once, just until flour is moistened (batter will be lumpy). Divide batter among muffin cups.

Sprinkle with brown sugar, if desired. Bake until golden brown, about 18 to 20 minutes. Immediately remove from pan.


Oatmeal raisin muffins -
Use apple cinnamon recipe, but make the following changes:
Omit the apples. Stir in 1 cup raisins with the milk. Decrease flour to 1 cup; stir in 1 cup oatmeal, 1/2 tsp. nutmeg, and 1/4 tsp. ground cinnamon with the flour.