Hale Koa Mai Tai
Into a bucket glass filled with ice add:
juice of 1/2 fresh lime
1/2 oz. Orgeat syrup
1/2 oz. Curacao
1 oz. Bacardi Light Rum
1 oz. Meyer's Dark Rum
dash pineapple juice
dash sweet & sour mix
Stir & top with 151 proof Bacardi
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